

VIRGIN MARGARITA
There’s nothing better than a little sparkling mocktail for an after-work hangout with friends! Here’s a Virgin Margarita recipe made with Montellier lime sparkling water to delight your guests.
PORTIONS 4
PREPARATION: 10 MINS
INGREDIENTS
4 tablespoons honey
1/2 cup room temperature water to dilute the honey
3 egg whites
Juice of 3 limes
2 cups lime sparkling water (1/2 cup per glass)
Ice cubes to fill the shaker 3/4 full
For serving
2 ice cubes per glass
Mint
1 lime slice per glass
INSTRUCTIONS
- Place all ingredients in the shaker except the sparkling water.
- Shake vigorously. Pour into 4 glasses with some ice and add 1/2 cup of sparkling water to each glass.
- Serve with mint and a slice of lime.
* In collaboration with Laurie Douceur – Beautiful recipes to enjoy yourself