

MONTELLIER LEMONADE
Lemonade is even better with the sparkling touch of Montellier! A perfect recipe for sunny days!
6 SERVINGS
INGREDIENTS
5 lemons (4 for juice, 1 for decoration)
1 cup of sugar + 1 cup of water (or 1 cup of simple syrup)
4-5 cups of fresh water
2 cans or 1 bottle of Montellier lemon sparkling water
INSTRUCTIONS
1- Combine 1 cup of sugar and 1 cup of water in a small saucepan. Heat over medium-low heat until the sugar is completely dissolved, stirring occasionally. Remove from heat.
2- Squeeze 4 lemons to yield about 1 cup of juice.
3- Pour the lemon juice and the sugar-water mixture into a pitcher. Add 4 to 5 cups of water and stir well (adjust the amount of water to your preference).
4- Refrigerate the lemonade to cool it completely.
5- To serve, fill glasses 2/3 full with lemonade and 1/3 with Montellier lemon sparkling water.
6- Add a few lemon slices for decoration (optional).